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Moderne deutsche Küche mit dem neuen Team des „Pots“

ID:
411104852
Published Date:
2026-02-07 07:00:00
Updated Date:
2026-02-07 07:00:00
Author:
Gesa Noormann,Alexander Uhl
Category:
Gastronomie
Downloaded:
✓ Downloaded
at 2026-02-09 20:59:38
Created At:
2026-02-07 09:18:58
Updated At:
2026-02-09 20:59:38
Description:

Im Fine-Dining-Restaurant des Hotels „The Ritz Carlton“ zeigt Ferdinand Kretz, wie modern interpretierte deutsche Traditionsgerichte heute schmecken können.

🏷️ Named Entities

👤 Persons:
ferdinand kretz
Processed: 2026-02-07 09:19:22
Model: flair/ner-german

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